Melt Almond Bark in microwave ( in a microwave safe bowl) for about two minutes. Stir to assure Almond Bark is melted. Add ADAMS STRAWBERRY EXTRACT, stir. Add pecans and Rice Krispies and drop by teaspoons on to wax paper. When cool, place in a covered bowl.
Will keep 2 to 3 weeks.
- 1 package White Almond Bark
- 1 tsp ADAMS STRAWBERRY EXTRACT
- 2 cups Chocolate Rice Krispies
- 2 cups chopped pecans