Seafood - The Hot Italian

Notes: Another great recipe from HEB Cooking Connections!

  • 4 Tbl olive oil
  • 3 Tbl balsamic vinegar
  • 1 Tbl JUST RIGHT BURGER SPICE
  • 1 pound raw shrimp, peeled and deveined
In large bowl, mix together all ingredients and shrimp until coated well. Set aside for 2 minutes. Preheat cast iron skillet or pan to med-high heat. Add the shrimp but not all of the remaining marinade. Cook the shrimp for about 3 minutes on eat side.

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