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Adams Prize Winning Pound Cake Print Version
Batter
Use two bowls to mix this cake. In one bowl mix together the flour and butter and work until it is creamy. In second bowl, mix eggs and sugar, beating well. Combine egg and sugar with butter mixture. Add baking powder, salt, butter flavoring, lemon, and vanilla extract. Mix thoroughly. Pour into large tube pan. Bake 1 hour in 300 degree oven. Increase heat to 325 degrees and bake 15 to 20 minutes longer. GRAND PRIZE WINNER 1965 State Fair of Texas; archives
Classic Adams Pound Cake

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Ingredients

Adams Best - 1.5 FL OZ Bottle

Pure Lemon Extract - 1.5 FL OZ Bottle

Imitation Butter Flavor - 1.5 FL OZ Bottle