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Adams Almond Nut (pecans) Cake Print Version
Notes: Another Betty Adams recipe!
Batter
Preheat oven to 350 degrees. Grease and flour a large bundt or stem pan. Combine eggs, oil, milk, sugar and flavorings and beat well. Sift together flour, salt and baking powder. Blend in flour mixture and nuts. Pour into pan and evenly distribute the batter. Bake at 350 degrees for 1 hour. Insert toothpick in center to check for doneness. Cool in pan for 10 minutes. Remove from pan. Cool completely. Combine ingredients for glaze. Apply glaze to cake with pastry brush

Glaze


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Ingredients

Adams Best - 1.5 FL OZ Bottle

Imitation Butter Flavor - 1.5 FL OZ Bottle

Nat. & Art. Almond Extract - 1.5 FL OZ Bottle