Adams - Since 1888
Contact Us

Adams Instagram Follow Extract on Twitter Like Adams on Facebook Follow Adams on Pinterest Go to Adams You Tube Station Go to Adams You Tube Station

SHOP RECIPE RESOURCES HISTORY
 
View Cart/Checkout
Shop By Department
Adams Reserve
Cake Kits
Extracts
Food Colors
Peppers & Salts
Natural Spices & Blends
Seasonings & Rubs
Bulk Extracts & Colors
Recipes
Color Chart - Icing Print Version
Notes: Use to dye icing!
  • GREEN = 24 drops Green Color
  • RED = 24 drops Red Color
  • YELLOW = 24 drops Yellow Color
  • PURPLE (ORCHID) = 12 drops Red color + 8 drops Blue color
  • ORANGE = 12 drops Yellow Color + 4 drops Red Color
  • BLACK = 6 drops Blue color + 6 drops Red Color + 6 drops Yellow Color - USE CHOCOLATE ICING
  • BLUE = 24 drops Blue Color
  • PINIK = 4 drops Red Color (add 1 drop at a time until desired shade of pink is acheived)
Amounts listed are for 16 ounces of white icing. If you are using less than 16 ounces, use 1/2 the amount of drops listed.
Printable color chart is available on the Resource Page.

Back to Recipes