View Cart/Checkout Shop By Department Adams Reserve Colors Extracts Gift Packs Powder Extracts Pure Spices Sauces Spice Blends Featured Item Adams Best Vanilla This is how we started! Our Adams Best Vanilla doesn't bake or freeze out and enhances a variety of desserts, puddings, cakes, custards, creams, ice cream, and cookies. Don't say Vanilla, Say Adams Best. Enjoy! Home » Recipes » Viennese Coffee With Whipping Cream Viennese Coffee With Whipping Cream Print Version Serves: 1 Notes: In a bowl combine all ingredients. Stir with fork until blended. Spoon into a container with a tight fitting lid. Store in refrigerator for up to 1 month. Will store in freezer for 2-3 months. Coffee Mix 1/2 cup Instant Coffee Powder 1/2 cup Packed Light Brown Sugar 1 Tbsp Grated Fresh Orange Peel 2 tsp ADAMS CINNAMON 1 tsp ADAMS ALLSPICE 3/4 tsp ADAMS NUTMEG 1 Tbsp Wipped Cream Semisweet Chocolate, grated Prepare Viennese Coffee Mix. At serving time, place 2 tsp. In a large coffee cup. Add boiling water. Stir until dissolved. Top with wipping cream and dust with grated chocolate. Back to Recipes

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