Flank Steak with Tomato Relish | Adams Extract | Gonzales, TX

Flank Steak with Tomato Relish

Fun and fresh meal for 4!


Serves 4


Calories 260, Total Fat 11g, Saturated Fat 3.5g, Cholesterol 80mg, Sodium 280mg, Total Carbohydrate 12g, Dietary Fiber 3g, Total Sugar 5g, Protein 27g


Prep Time/Cook Time:

10 minutes / 15 minutes

Combine spices in a small bowl. Lightly brush flank steak with olive oil and rub spice mixture into both sides. Place steak on grill and cook through. (about 6 minutes on each side) In separate bowl combine tomato, green onion, corn, olive oil, vinegar, and salt and pepper to taste. When ready to serve, slice steak against grain and cover with tomato relish.