Cajun Shrimp

Easy and delicious. Serve with a side salad and bread or over rice.

Servings:

Serves 4

Nutrition:

Calories 140, Total Fat 8g, Saturated Fat 1g, Cholesterol 145mg, Sodium 1770mg, Total Carbohydrate 2g, Dietary Fiber 0g, Total Sugars 0g, Protein 16g

Recipe

Prep Time/Cook Time:

10 minutes / 8 minutes

Ingredients:

2 Tablespoons olive oil
1 pound Shrimp, peeled and deveined
1 Tablespoon Fresh lime juice
for garnish diced tomato and parsley
for garnish lime slices
1 Tablespoon Adams Cajun Seasoning

Directions:

In bowl cover shrimp with olive oil and lime juice. Sprinkle shrimp generously with ADAMS CAJUN SEASONING. Place shrimp on pan and broil 2-3 minutes. Turn shrimp and broil another 2-3 minutes or until pink. Serve with sliced tomato, parsley and fresh lime to garnish. Can be eaten alone or with a side of rice or pasta for a complete meal.

Cajun Shrimp

Recipe

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