White Wine And Garlic Butter Seasoning
Cooking Connection Coaches Vanessa Minton, Erik Baker and Justin Campbell gathered from all over Texas to compete in our 2nd Quick Cook Challenge. Their creation of White Wine Butter & Garlic Seasoning was judged the best. This amazing rub combines the classic french country flavors of butter, white wine and garlic. Try a couple of tablespoons with pan seared shrimp and heavy cream served over noodles for the best shrimp scampi in Texas.
Ingredients: butter sauce (modified corn starch, salt, whey solids, non-fat dry milk, dehydrated butter, natural butter flavor, sugar, xanthan gum, lactic acid, turmeric, and annatto), lemon powder maltodextrin, lemon puree, citric acid, sugar and lemon juice), garlic, sea salt, parsley, sherry wine powder (maltodextrin, modified corn starch, wine solids, corn syrup, malic acid, sorbic acid, natural flavors), and celery.
Bottle Contains 4.6oz of product.
Not available in California.
Not available in Vermont.
White Wine ANd Garlic Butter Seasoning